Bruchetta

• 2 Large Tomatoes, diced
• 1 Tsp Wildtree’s Garlic and Herb Blend
• 1 Tsp Wildtree’s Scampi Blend
• 2 Tsp Wildtree’s Roasted Garlic Grapeseed Oil
• 1 Baguette, sliced 1/4″ thick

Mix tomatoes, garlic and herb blend, scampi blend and grapeseed oil in a bowl. Toast baguette slices in oven until slightly crisp, about 5 minutes. Spoon tomatoe mixture on top of the toasted bread. Serve.

Optional: Shave parmesan cheese over the top of tomato mixture on toast.
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