Creamy Mashed Potatoes 6 Yukon Yellow Potatoes, quartered 2 – Tbsp. Wildtree Butter Grapeseed Oil 2 – Tbsp. Milk (Skim, Soy or Almond) Bring potatoes to a boil in 4 quarts of water. Cook 15 to 20 minutes or until potatoes are tender. Remove from heat and strain. Mash for two minutes on high with Read More [...]
Split Tuscan Chicken Breast Provided by Marlene Spiegel, Orlando, Fl. SERVINGS: 2 INGREDIENTS: 2 Chicken Breasts, bone in 2 Tbsp. Wildtree European Tuscan Dipping Grapeseed Oil 1 cup Red Potatoes, thinly sliced 1 cup Green Beans Preheat oven to 350 degrees. Brush bottom of roasting dish with 1 tsp. of the oil. In the roasting Read More [...]
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